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Brands:
Banshu Ikkon
Country:
Japan
Grade:
Junmai Ginjo
Region:
Hyogo
SMV:
+1
Type of Rice:
Yamada-Nishiki
VOL (CL):
72
Established in 1837 along Ibogawa, a river where Takasebune boats once transported rice and lumber, in a former castle town in the beautiful Shiso City of Hyogo Prefecture. We spare no time or effort to carefully brew our signature "Banshu Ikkon".
Hyogo is one of Japan's top producing sake prefecture.Â