Brands:
Nanbushuzo
Brewery:
Nanbu
Country:
Japan
Grade:
Junmai Daiginjo
Region:
Fukui
SMV:
+3
Type of Rice:
Yamada-Nishiki
VOL (CL):
72
This sake uses No.9 yeast and yamadanishiki rice. It has a sweetness rich aroma and cut long fishing of astringency aftertaste.
Suggest pairing with creamy stew or curry dish.
- Yamada-Nishiki, 50% polishing rate