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Tentaka Organic Junmai Ginjo Gohyakumangoku

S$98.00
In stock
Brands
Tentaka Organic
Grade
Junmai Ginjo
Organic
Yes
Type of Rice
Gohyakumangoku
U01500107200000463
+
Brands:
Tentaka Organic
Country:
Japan
Grade:
Junmai Ginjo
Organic:
Yes
SMV:
+3
Type of Rice:
Gohyakumangoku
VOL (CL):
72

Tentaka Organic Junmai Ginjo is made from locally grown Gohyakumangoku rice using very strict organic standards. As usual, the Tentaka Shuzo brewery tries to capture in the best way the aromas of this noble rice, and succeeds perfectly!

The nose expresses wonderfully the typical aromas of a fruity ginjo, notes of banana and ripe pineapple are frank. Relatively sweet on the palate, pleasant and fresh, a great liveliness accompanies the characteristic umami of Gohyakumangoku rice. A remarkably balanced sake, lively, focused on the fruit, clean and very refreshing.


Additional Information

 

Grade: Junmai Ginjo

Rice: Gohyakumangoku

Polish rate: 58%

SMV: +3

ABV: 15%

 

The Brand

Tentaka brewery is nestled in the east end of Nasu Nogahara, in a town called Yuzukami. Surrounded by rice fields and mountains, the air and water are clean and fresh. The area is surrounded by three flowing rivers and has managed to avoid tourism.

"If it isn't dry, it isn't sake." These words of founder Motoichi Ozaki set the course for the style of sake Tentaka would achieve, and it remains so even today. They try to brew sake that is refreshing to drink, sake that can be enjoyed each day. 





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