Brass Lion Butterfly Pea Gin

In stock


Silver Medal at the 2019 San Francisco World Spirits Competition

Silver Medal at the 2018 Cathay Pacific Hong Kong International Wine & Spirit Competition

Silver Medal at the 2019 International Wine & Spirit Competition

Bronze Medal Gin & Double Dutch Tonic at the International Wine & Spirit Competition

Tasting Notes :
Bright and striking, like the beginnings of spring


A harmonious blend of our Singapore Dry Gin with lavender and butterfly pea flower. Lavender, known for its calming properties, adds a floral top note to the gin. The gin's deep, rich blue hue is derived from the Butterfly Pea flower  – a staple in our Peranakan cuisine. With the addition of citrus, its colour changing properties are revealed as it morphs into a soft lilac shade. Naturally infused with no preservatives, do note that the colour will fade over time. Store in a cool and dark place when not consumed.

Nose: Floral, lavender

Palate: Citrus builds with an earthy hue from butterfly pea, complemented by the sweet, honey-like fragrance of the lavender

Finish: Delightfully mellow with a silky and clean mouth-feel

Recommended Mixer: Elderflower Tonic

Recommended Garnish: Grapefruit, Rosemary

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