Since 1859, Duval-Leroy family has been perfecting the quality of its non-vintage Brut Reserve, balancing passion with an aesthetic sensibility. It is in this product that one can feel the unique power and character which marks out a top-of-the-range champagne. Consistency, expertise and a creative spirit ensure a success which needs no further demonstration.
The Maison Duval-Leroy revels in the art of blending Pinots and Chardonnays. Enriched with around fifteen crus and a generous quantity of reserve wines, Duval-Leroy Brut Reserve confirms its complexity and is recognised for its consistency.
Pinot Noir, Meunier, Chardonnay
Providing a perfect balance between finesse and power, it draws out flavours of dark chocolate, cinnamon and roasted yellow figs, expressing its subtle, melt-in-the-mouth vinosity. A Full blooded full flavoured champagne. On the nose it offers citrus fruit and almond. On the palate it has a nice toasty quality with great length. A great little wine.
HOW TO ENJOY IT
Serving temperature between 8°C and 10°C. Ideal as an aperitif wine, it also provides a subtle accompaniment to white meats.
This French Champagne wine would be a match made in heaven with pork, rich fish (salmon, tuna etc), shellfish, mild & soft cheese.
It was the only Champagne producer recognised by Wine Spectator magazine in its Top 100 classification for 2008.
Decanter World Wine Awards - 91/100
Decanter World Wine Awards 2020 - Silver
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