Since 1859 the Duval-Leroy family have been perfecting the quality of their non vintage, balancing their passion with an aesthetic sensibility.
The Maison Duval-Leroy revels in the art of blending Pinots and Chardonnays. Enriched with around fifteen crus and a generous quantity of reserve wines, Duval-Leroy Brut Reserve confirms its complexity and is recognised for its consistency.
Providing a perfect balance between finesse and power, it draws out flavours of dark chocolate, cinnamon and roasted yellow figs, expressing its subtle, melt-in-the-mouth vinosity.
Grape Varieties
Pinot Noir, Meunier, Chardonnay
Origin of Grapes
Beaunay Sézanne Bethon, Glannes, Vitry en Perthois, Bassuet, Montgueux, Epernay, Nogent l’Abbesse, Vertus Chouilly.
Blend
A blend of about 10-12 crus coming from the Cote des Blancs, the region of Sezanne and Epernay.
Colour
Gold with green tint, thin bubbles
Pairing
Ideal as an aperitif wine, it also provides a subtle accompaniment to white meats.
Serving Temperature
8-10°C.